Gourmet

Gourmet

BOU Medellín: A New Take on Everyday Cuisine

Tucked away on a quiet street in Roma Norte, just steps from the iconic Cibeles Fountain, BOU Medellín opens its doors with a concept rooted in the everyday act of sharing food. At this HOT spot, flavors become memories, ingredients speak to their quality, and housemade bread remains a topic of conversation. This new location isn’t a replica of the original—it’s […]

El Tigrillo: Champagne, Vermouth, and Precision in Every Pour

Few drinks have stood the test of time with as much poise as champagne, the martini, and the negroni. Three iconic cocktails with distinct origins, all sharing one thing: their ability to spark great conversation. At El Tigrillo, they’re being reinterpreted through a new, refined cocktail menu. This new lineup revolves around these three classics but with a technical and sensorial […]

HOT Guide: The Most Exclusive Bars in New York City

In the city that never sleeps, every corner offers a distinct experience. From rooftop bars overlooking the Manhattan skyline to historic speakeasies, New York is home to unforgettable nightlife destinations. This curated guide features places that combine tradition, innovation, and style in every sip—ideal for those seeking a night out in the city that sets the global standard […]

HOT guide: A Coffee Tour Through La Condesa — Flavor, Design & Community

Known for its vibrant atmosphere and status as one of Mexico City’s most visited neighborhoods, La Condesa has earned its place as a favorite destination among coffee lovers and foodies alike. In this curated coffee tour through La Condesa, we present a selection of HOT spots where quality, design, and community come together to offer memorable experiences—whether at a specialty […]

Agüita Fría: From the Veracruz Forest to Colonia Juárez

From a plot of land just ten minutes outside Xalapa to a historic house in Colonia Juárez, Agüita Fría was never designed for expansion—but its flavor demanded it. For six years, this restaurant remained a well-kept secret among those familiar with the route, the climate, and the tastes of the Veracruz countryside. Today, after six months in […]

ARRRCO: Where Cuisine Speaks a Visual Language

A dish arrives at the table. Everything seems to respond to a creative vision: the colors, the balance, the textures. Before the first bite, there’s already a sense of excitement. At ARRRCO, flavor comes with light, visual interventions, and the vibrant energy of a space that transforms each season. Dining here feels like stepping into […]

The Taco Trail: Mexico City Edition

In Mexico City, tacos are landscape, ritual, and craving. The options are endless, but a few places stand out for how they treat each ingredient, the unmatched flavor they deliver, and the memories they leave behind. This isn’t an exhaustive list—just a curated selection of taquerías we keep coming back to. La Bonvi We kick […]

Tucson: Flavors of the Desert

Arizona’s arid landscape is also home to culinary abundance. Thanks to its diverse communities and the richness of its natural surroundings, Tucson has been recognized by UNESCO as a Creative City of Gastronomy. Here, food is a form of cultural expression, rooted largely in immigrant heritage—a fusion of Mexican and Native American traditions. Desert Bounty Desert […]